Have you tried Cauliflower Steaks? These Cauliflower Steaks with Olive Orange Sauce are a great side dish or a delicious vegetarian entree. Easy to make and a definite crowd pleaser, full of flavor, texture, and general deliciousness. 5 from 1 vote Print Cauliflower Steaks with Orange Olive Sauce Course Main Course, Side Dish Keyword glutenfree, […]

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Try something a little different today…Salmon Cakes with Lemon Crema! These delicious little cakes are a unique twist on the traditional crab cake recipe. You can use canned salmon, preferably boneless, making this a great way to use up pantry staples. 5 from 2 votes Print Salmon Cakes with Lemon Crema Course Main Course Keyword […]

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Take your chicken dinner to the next level with our recipe for Buttermilk Baked Chicken. Crispy and delicious without deep frying! A great way to use leftover buttermilk and easy to get on the table with minimal effort. Buttermilk Have you cooked with buttermilk? Maybe you have some leftover buttermilk from last weekend’s buttermilk pancakes […]

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Here’s a nifty spin on a classic frittata — mini frittatas in a muffin tin! Make sure to whisk the egg mixture thoroughly before adding it to the tin. And feel free to use your favorite veggie mix-ins as well. 5 from 1 vote Print Muffin Tin Frittatas Course Breakfast Keyword eggs, kids, vegetarian Prep […]

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Our roast citrus salad is healthy, refreshing, and best with fresh ingredients. We blend the flavors of mint, avocado, blood oranges, lemons, and more to create this one of a kind salad. Other citrus you like work well here, too – try some grapefruits or Sumo oranges! 5 from 1 vote Print Roast Citrus Salad […]

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Romesco is a nut and bell pepper-based sauce originally made by Catalonian fishermen as an accompaniment to fish. However, Romesco sauce is also amazing paired with pasta, pizza, sandwiches, burgers, or as a dip for veggies! My White Bean Romesco has white beans for an extra protein boost.This is a great way to get some […]

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Have you tried Shrimp Fra Diavolo? “Fra Diavolo” means “Brother Devil” in Italian and typically refers to a spicy, tomato-based sauce. My Shrimp Fra Diavolo is a delicious, easy way to add a kick to your dinner along with good-for-you omega-3 fatty acids. This main entree is also low calorie and low carb. Pair the […]

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Curious about whether you should be buying fresh or frozen produce? We help you make the decision by breaking it down by each item in our video. Check it out to learn more, and happy shopping! Fresh Produce Fresh produce is always a great choice if it’s in season. If it’s summer and you’re looking […]

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Here’s a fun recipe to make with the kids… as long as you don’t mind your fingers getting a little cheesy! Check out our video to learn how to make our Grape Cheese Balls. They’re sweet, savory, and just a bit crunchy! A perfect afternoon activity with the kiddos. 5 from 1 vote Print Grape […]

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Here’s a delicious winter warming smoothie recipe that will keep you warm throughout these cold winter days. The secret? We add some festive spices like nutmeg, cardamom, and cinnamon! 5 from 1 vote Print Winter Warming Smoothie Course Breakfast Keyword greek yogurt, smoothie, snack Prep Time 5 minutes Servings 1 serving Author Abbie Gellman Ingredients […]

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