Have you tried Kombucha? It’s a fermented, fizzy tea beverage full of probiotics that are vital for gut health. I used one of my favorite Kombucha brands, Revive, and merged it with a basic mojito to create a refreshing adult beverage. I like the Cucumber Mint – super delicious – but try different flavors and see which you like best.
- 6 Mint leaves
- 3/4 ounce Simple syrup*
- 3/4 ounce Fresh lime juice
- 1.5 ounces White rum
- 1.5 ounces Kombucha of your choice, I like cucumber or ginger varieties
In a shaker, lightly muddle the mint.
Add the simple syrup, lime juice and rum, and fill with ice.
Shake well and pour (unstrained) into a highball glass.
Top with the kombucha and garnish with a mint sprig.
Note: can omit simple syrup and increase kombucha amount if preferred.