Banana Overnight Oats

Looking for that delicious and hearty banana overnight oats recipe to start your day off right? Try this easy oatmeal recipe tonight and tomorrow you’ll have a ready-to-eat, creamy, protein-packed breakfast! This is perfect for the kids before school or as a breakfast to take to the office.

Overnight Oats

Course Breakfast
Keyword breakfast, gluten free, oats
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Author Abbie Gellman


  • 3/4 cup rolled oats
  • 1 banana mashed
  • 1 tablespoon chia seeds
  • 1/2 teaspoon cinnamon
  • 2 tablespoon unsweetened coconut flakes
  • 2 tablespoon mini chocolate chips
  • 1 1/2 cups milk or non-dairy milk of choice
  • 2 teaspoons maple syrup


  1. Place all ingredients together in a container and mix well. Cover and place in refrigerator overnight.
  2. Stir and eat.

Recipe Video

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